This 3-ingredient Dalgona coffee is the latest quarantine food trend
This 3-ingredient Dalgona coffee is the latest quarantine food trend

With Starbucks and other coffee bars being shut amid the coronavirus lockdown in the country, whipping up some Dalgona coffee is the perfect way to give your everyday brewed drink a twist.

From 30 Day challenge to Until Tomorrow challenge, Instagram has come up with different ways to entertain us amid the coronavirus quarantine. While people are stuck at home amid the lockdown, they have been coming up with amazing social media trends that are going viral. One such trend that has grabbed our attention is the Dalgona coffee challenge. The challenge has become one of the top trends on Instagram as users have been sharing videos of the process of making Dalgona coffee.

View this post on Instagram

Dalgona coffee 병에 넣고 흔들어서 만드는 방법으로 해보기! 간편하게 만들 수 있어서 좋은 것 같아요👍🏻 맛은 핸드믹서로 한게 더 맛있는 느낌이지만요🙂 비율은 똑같이 커피,설탕,물 1:1:1로 만들었어요✨ ⠀ Put it in a bottle and shake it to make it! I think it's good because it's easy to make.👍🏻 It tastes better with a hand mixer. The ratio is equally coffee, sugar, and water 1:1:1 ⠀ #달고나커피 #홈카페

A post shared by 도이 (@dodooi_) on

Dalgona Coffee is a type of Korean coffee that has become the viral way of making instant whipped up coffee. It is made by adding equal portions of coffee and sugar with 2 tablespoons of hot water. The mixture is then whipped up until it's texture turns into a rich, butter like creme. The frothy and creamy mixture is then placed on top of iced milk. Once the different layers of your Daloga coffee are picture ready, gram the click with #Dalgonacoffee.

Check out some videos here:

(To receive our E-paper on whatsapp daily, please click here. We permit sharing of the paper's PDF on WhatsApp and other social media platforms.)

Free Press Journal