Eat Drink Repeat: Delight your loved ones with Baked Stuffed Apple and Spiked Hot Chocolate, check out the recipes

Ingredients:

4 Red Apples

100 gms Chopped Walnuts

100 gms Brown sugar

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100 gms Almonds

1 tsp Cardamom powder

20 gm Butter

Method:

Scoop out the inside of the apple... keep aside. Mixed all ingredients, that is, walnuts, almonds, brown sugar, cardamom powder, together and stuff gently into the apple. In a baking tray, add some water and place the stuffed apple on it. Top it with some butter. Bake for 160° for 20minutes

Serve either hot or cold (topped with ice-cream)

— Recipe by Thayanithy Tamilarasu, Sr. Sous Chef, Signature Club Resort, Brigade Group

Ingredients:

1 tbsp Callebaut Chocolate

30 ml Cream

120 ml Milk

30 ml Baileys Irish cream

30 ml Kahlua

30 ml Triple sec

A pinch of Cinnamon powder

Whipped cream for garnish

Method: Melt and mix cream, milk, chocolate and cinnamon powder. Pour it into an Irish coffee mug. Top with all the liqueurs and stir gently. Finally top with whipped cream.

— Recipe by Rohit Pandey, Executive Assistant Manager — Food & Beverage, The Leela Bhartiya City Bengaluru

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