The season of Ramzan has sworn in at Mumbai bringing with it stunning delicacies making the “Iftar” all the more divine. People all across the city enjoy their evenings with mouthwatering dishes especially offered at exclusive restaurants during this time. We bring to you our top ten picks which every foodie should explore.
It is located at Colaba, and is best known for its authentic Mughlai spread. Their best dishes are Butter Chicken and Paneer Kadai. The food and ambiance received by a customer are worth the expense.
Jaffer Bhai’s Delhi Darbar
It rests at multiple locations like Grant Road, Marine Lines, Mahim, Andheri, Dongri, Mohd Ali Road, Jogeshwari, Navi Mumbai, and has its hands full of fame and popularity. it can be a tad bit over crowded and therefore parking can be an issue. You might even have to wait for an hour to get a table, due to which it stays open post midnight as well. It is best known for its Dabba Gosht.
Sarvi is at Byculla opposite Saboo Siddiq College. The Seekh Kebabs are the specialty of this place. They serve Mughlai and North Indian Cuisine. Chicken Afghani, Caramel Custard are also a must try.
It is one of the must eat places at Byculla in Mumbai. Shalimar is famous for their raan dishes. The Chicken Tikka Masala, and Kesar Badam Falooda are also worth a try.
This one is also at Byculla and is highly known for their kebabs and parathas. The food is at a good price but the place lacks good ambiance. But you can excuse that if you are here just to grab a bite to tame your hunger!
It started off at Colaba as a street food joint (existing today) and later made it big. It is also at Horniman Circle, Fort and is popularly known for its variety of Kebabs. However it falls more on the expensive side. But if you live to eat you wouldn’t mind!
It is situated near Girgaun Chowpatty Mumbai. A dish called Mutton Nahari is very much famous here. You can also try Chicken Hakimi which is another specialty. This place has great food offered at a cheaper price. If you are a health freak this place is an absolute no no, because the cooks here go bonkers while adding butter and cream to their dishes.
The restaurant is at Jogeshwari and is popularly known for their biryanis. The place has great ambiance, well enough to match the name “Darbar”. The Paneer Tikka Masala is also a well made dish here which will have you licking your fingers. The place can be crowded and therefore table reservation is highly recommended.
It is located at Byculla and is famous for its Chicken Tikka Biryani and Raan Biryani. It is open till 3 am in the morning which gives it more brownie points from its customers. Its ambiance has an amazing touch of Persian decor which adds to a royal dining experience.
Chinese ‘n Grill
It is at Mohd Ali Road and is best known for its Nalli NIharis. They don’t live by their name Chinese n Grill because you can opt for better places than this but they do offer many more mouth watering dishes at a great price. The ambiance is average but the food served has good quantity.
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