Free Press Journal
  • Scared of Artificial Colours and Flavours in Cakes – 3 Things to Know

    Who doesn’t love to indulge time and again in a delicious piece of cake? Be it chocolate truffle cake that melts in the mouth, or light yet creamy fresh fruit cake, every bite of these irresistible treats leave you wanting for more, doesn’t it? With talented bakers, chefs and cake artists relentlessly working on inventing new flavours, today we have hundreds of unique flavours available in the market. Add to that the use of

  • Chocolate iPads_The Rolling Pin

    Now get edible iPad at this Mumbai patisserie

    In the era of gadgets and gizmos, with all sorts of developments and advancements, the one brand that soars above the rest is ‘Apple’. Users of the brand endorse the brand every now and then by bragging about ‘things iPhone does’. With the never-ending list that includes how expensive the phone is, how the camera is best, long life and durability and what not. Not to forget ‘if you don’t have an