Free Press Journal
  • Wines

    What makes wine smell better?

    Berlin, A fungal infection in grapes known as ‘bunch rot’ improves the aroma of wine, providing it increased levels of fruity and vanilla notes, scientists say.

  • How aged wine gets its aroma decoded

    London: Scientists have identified an enzyme behind the much sought-after aroma of aged wines, a discovery that may impact the grapevine breeding and wine-making industries.